Forming machine for the production of regional monosheet products. Dough-sheet width: 250/540mm
Forming machine for the production of special single-layer sizes, which are typical of Emilia tradition. It is recommended for the production of pasta with meat filling; it can also process lean meat, ricotta, cheese, pumpkin fillings, etc. Suitable for the industrial use because it is easy to wash and disassemble. Automated and continuous filling feeding. The sheet speed can be adjusted according to the size. The functions are controlled by some life-lube independent speed-change drive units, which do not require any scheduled maintenance.
Technical Data D250N
Technical Data D540