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A pasta-machine for all needs

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DOMINIONI's focus on the market and its needs, has led the company to diversify its range of products. Currently DOMINIONI produces more than one hundred models, of any capacity and for any pasta type: machines for dry or fresh pasta, egg pasta, etc. And also machines for noodles and short-cut pasta, pasta with filling, dough kneading machines, dough dividers, machines to produce gnocchi, orecchiette, trofie and many more. The machine range covers any pasta size and meets all customers' needs.

Pictures and descriptions are subject to change, for information send a request.

Machines: Calibrators

Calibrators - CAL540

CAL540

Dough-sheet laminating unit; adjustable thickness, from max. 4 mm to min. 0.5 mm. Sheet width: 540 mm

CAL540 details »
Calibrators - CAL250-300

CAL250-300

Dough-sheet laminating unit; adjustable thickness, from max. 4 mm to min. 0.5 mm. Sheet width: 250 / 300 mm

CAL250-300 details »